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Hors D'Oeuvres
$3.75 per selection | $9.00 selection of three

Imported and domestic cheeses garnished with seasonal fruit and assorted crackers

Antipasto skewers

Apricots filled with goat cheese, walnuts and mint

Assorted quesadillas with salsa

Bacon and gorgonzola wrapped sirloin brochettes

Chilled or marinated prawns with cocktail sauce

Cold Vietnamese style Spring rolls filled with shrimp,
noodles and vegetables with peanut sauce

Cracker bread wrap with smoked salmon, cream cheese, capers, red onion and dill

Crisp biscotti with a variety of savory toppings: Choice of 2

Grilled beef and horseradish
Prosciutto, cream cheese and red onion
Sautéed mushrooms with garlic and cheese
Tomato, mozzarella and basil
Creamy artichoke and parmesan

 Caprese Skewers: Grape tomatoes, mozzarella and basil marinated in a balsamic vinaigrette


Grilled specialty sausages with focaccia 

Smoked salmon on herbed baguettes with crème fraiche

Seared ahi tuna presented on wonton spoons

Specialty mini pizzas

Steak bites with a Bloody Mary dipping sauce

Sushi sampler

Valley grown mushroom caps with a cheesy Italian sausage

$3.75 - $4.50 per selection OR

$9.00- $13.50 for selection of three based on items selected

All food prices are subject to state sales tax and 20% service charge

Prices and menus subject to changes

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