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Hors D'Oeuvres

Imported and domestic cheeses garnished with seasonal fruit accompanied
with assorted crackers
Classic Italian antipasto with artichoke hearts, olives, salami,
pepperoncini peppers and mushrooms
Antipasto skewers
Marinated Caprese skewers (seasonal)
Grape tomatoes, mozzarella and basil marinated in a balsamic vinaigrette
Apricots filled with goat cheese, walnuts and mint
Assorted quesadillas with salsa
Bacon and gorgonzola wrapped sirloin brochettes
Chicken apple sausage and caramelized onion frittata
Valley grown mushroom caps with a cheesy Italian sausage
Steak bites with a Bloody Mary dipping sauce
Asian meatballs with ginger, cilantro and basil with a hoisin BBQ sauce
Deep fried cheese ravioli with arrabbiata sauce
Pigs in a blanket-Puff pastry with miniature gourmet hot dogs with a spicy mustard



Crisp crostini with a variety of savory toppings: choice of 2

*Caramelized onion and brie
*Sautéed mushrooms, garlic and cheese
*Grilled beef and horseradish
*Prosciutto, cream cheese and red onion

*Tomato, mozzarella and basil 
*Creamy artichoke and parmesan

* Prosciutto, sage and teleme cheese

*Roasted eggplant caponata

 

Porcini mushroom risotto cakes with herb aioli

Deep fried shrimp wontons with a plum chutney sauce

Chilled or grilled marinated prawns with cocktail sauce (Market price)

Coconut almond prawns deep fried with a mango dipping sauce (Market price)

Lamb lollipops with a balsamic mustard dipping sauce (Market price)

Barbequed oysters with an herb butter or
Oysters on the half shell mignonette (Market price)

Seared ahi tuna presented on wonton spoons (Market price)

Sesame prawns with a tahini ginger dipping sauce (Market price)

Smoked salmon on herbed baguettes with crème fraiche (Market price)
 

Specialty mini pizzas:


*Quattro formagio pizza with caramelized onions and kalamata olives
*Cambozola, roasted garlic, sun-dried tomato and basil
*Sausage, roasted red pepper, mozzarella, goat cheese with pesto or tomato sauce
Pepperoni, mushroom and mozzarella cheese
Roasted garlic chicken, mozzarella, sliced onions, parsley with a white sauce
BBQ chicken, grilled onions, mozzarella 


Sushi sampler (Pricing Varies)



$3.95  to $4.75 per selection or $9.75 to  $14.25 for selection of three 

Pricing is per guest in attendence


Hors d’oeuvre only parties a minimum selection of five items.
Prices are subject to an 20% service charge and state sales tax.
Prices and menus subject to changes







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