Salad
Entrees
Dinner Sit-Down
Buffet Menu
Combination Entrees
Hors D'Oeuvres
Add the Classic wedding package pricing of $57.50 to the menu you select
Mixed garden greens and seasonal garnish with our house or balsamic vinaigrette
-Greens, tomatoes, pepperoncini, red bells, balsamic red onion, olive, feta & a lemon garlic vinaigrette
-Harvest salad with roasted pecans, tomatoes and dried fruit with a bleu cheese vinaigrette
-Butter lettuce salad with baby tomatoes, scallions with a champagne vinaigrette
-Garden greens with apples, walnuts and bleu cheese with a balsamic vinaigrette
-Wedge salad with a twist
-Antipasto salad
-Pesto cream sauce
-Marinated in olive oil, fruit juices and fresh herbs topped with lemon zest, garlic and herbs
-Roasted red peppers, balsamic red onions, garlic & herbs in a rich red wine sauce
-Tomato garlic caper sauce
-Tuscan style with rosemary, garlic, artichoke hearts, mushrooms and olives
-White wine porcini mushroom herb sauce
-Salsa Verde
-Stuffed with prosciutto, artichoke and cheese with a light tomato cream sauce $26.50
-Bourbon mushroom sauce
-Green peppercorn sauce
-Pistachio butter
- Chimichurri sauce
-Sherry mushroom herb sauce
-Horseradish cream sauce
-Sherry, mushroom and herb sauce
-Madeira demi glace
-Crown Royal mushroom peppercorn sauce
-Wild mushroom ragout
-Port sauce with bleu cheese Herb compound butter
-Red wine reduction with caramelized onions and gorgonzola crumbles
-Steak au poive
-Horseradish demi-glace
-Strawberry and pineapple salsa (seasonal)
-Dill compound butter
-Tomato, caper and kalamata olive salsa
-Pistachio crusted with saffron cream sauce
-Citrus herb sauce
-Poached-tomato & fresh herbs
-Honey mustard, horseradish and mint sauce
-Pasta with basil pesto or tomato basil pesto tossed with seasonal vegetables
-Pasta with portabella, porcini, mushroom buttons, seasonal vegetables with creamy herb sauce
-Pasta with oven roasted tomato and Spanish onion vodka cream sauce
-Eggplant and squash parmigiana
-Vegetable ragout with grilled herb polenta
-Mushroom, rosemary, garlic & onion sauce
-Stuffed with raisins, herbs and nuts with a citrus sauce
-Peach and leek compote
With tomato, garlic, capers, thyme OR Citrus herb sauce
Prices are subject to a 20% service charge and state sales tax.Prices and menus subject to changes
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