Combination Entrees
Desserts
Sit Down Menu
Buffet Menu
Hors D'Oeuvres
Add the $15 Facility Charge Pricing to the Menu You Select
$6.50
with strawberries and whipped cream
with a Chambord whipped cream
topped with fresh berry garnish and served with biscotti
Prices are subject to a 20% service charge and state sales tax.Prices and menus subject to changes