Combination Entrees

Tenderloin of beef with Madeira, fresh tomato and herbs and filet of salmon with tarragon, shallot butter$39.95

Tenderloin of beef with a green peppercorn sauce and breast of chicken with Madeira and wild mushroom sauce$37.50

Top sirloin of beef in a bourbon/balsamic marinade and breast of chicken with a porcini mushroom herb sauce$32.50

Top sirloin of beef herb coated served with mushroom and roasted garlic and filet of salmon with Hollandaise$37.50

Italian roasted breast of chicken and filet of salmon with citrus beurre blanc$35.00

Boneless loin of pork with Dijon mustard and roasted onions and breast of chicken stuffed with dried tomato, goat cheese and walnuts$34.75

Cheesecake with Raspberry Sauce

Chocolate Decadence

Warm fruit cobbler with ice cream

Carrot cake

Layered fresh berry and whipped cream Parfait

Chocolate mousse cake

with a Chambord whipped cream

Kahlua chocolate swirl cheesecake

Cappuccino or lemon mousse

topped with fresh berry garnish and served with biscotti

Chocolate mocha cake

with strawberries and whipped cream